Eggs Might Be the Ultimate Weight Management Food

 Eggs are among the healthiest foods you can eat.

They are rich in:

  • high-quality protein
  • healthy fats
  • many essential vitamins and minerals

Eggs also have a few unique properties that make them egg-ceptionally weight-loss-friendly.

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This article explains why whole eggs are great for weight loss.

Eggs are low in calories

Even though there are many factors that can contribute to weight gain, the most evidence-based way to promote weight loss is to reduce your daily calorie intake or increase the number of calories that you burn.

One large egg contains only about 74 calories, yet it’s very high in nutrients. Egg yolks are especially nutritious (1Trusted Source).

An egg meal commonly consists of about 2–4 eggs. Three large boiled eggs contain less than 230 calories.

By adding a generous serving of vegetables, along with a source of fiber and fat like sliced avocado, you’re able to have a complete meal for 500 calories.

Just keep in mind that if you fry your eggs in oil or butter, you add about 50 calories for each teaspoon (5 grams) used.

SUMMARY

One large egg contains about 74 calories. A meal consisting of 3 boiled eggs, vegetables and sliced avocado can contain under 500 calories.

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